Homemade Bread (No Oven Required)

Soft, flavorful bread made with a unique boiling method for a chewy crust and tender interior—no oven needed!

Ingredients

5 cups all-purpose flour

2 cups warm milk

1 cup oil

1 tablespoon dry yeast

1 tablespoon granulated sugar

1 teaspoon salt

For boiling:

2.5 to 3 liters water

1 teaspoon salt

Instructions

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