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Looking for a delicious, effortless side dish to elevate your meals? This Slow Cooker Candied Carrots recipe perfectly blends sweet and savory flavors, creating a dish that’s sure to impress. Ideal for busy cooks or anyone craving a tasty yet simple vegetable side, this recipe will add a gourmet touch to your table.
Ingredients
| Ingredient | Quantity |
|---|---|
| Baby carrots | 2 pounds |
| Unsalted butter, melted | 1/4 cup |
| Brown sugar, packed | 1/3 cup |
| Honey | 3 tablespoons |
| Salt | 1/2 teaspoon |
| Ground cinnamon | 1/4 teaspoon |
| Vanilla extract | 1/4 teaspoon |
| Fresh parsley (optional) | For garnish |
Instructions
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