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Welcome to the world of Cheesy Mississippi Mud Potatoes, where comfort food meets culinary excellence. In this article, you’ll discover what makes this dish so irresistible, how to prepare it step by step, and tips for serving it as a memorable side or hearty main course.
Ingredients
Ingredient Amount
Potatoes 6–7 cups, peeled and diced
Cheddar Cheese 2 cups, grated
Bacon 1 lb package, cooked and crumbled
Garlic Salt 1 teaspoon
Mayonnaise 1 cup
Green Onions ½ cup, thinly sliced
Instructions
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