ADVERTISEMENT
This Million Dollar Lasagna is seriously THE BEST lasagna we’ve ever eaten!!! SO easy to make and tastes like a million bucks. Lasagna noodles, cottage cheese, cream cheese, sour cream, Italian sausage, spaghetti sauce, tomato sauce, mozzarella, and parmesan. Serve with some garlic bread and a salad. Can make in advance and refrigerate. Freeze leftovers for later. We LOVE this lasagna casserole recipe!!!
Ingredients:
For the Meat Sauce:
1 lb ground beef (or a mix of beef and pork)
1 medium onion, diced
3 cloves garlic, minced
1 (24 oz) jar of marinara sauce
1 (6 oz) can of tomato paste
1 tbsp sugar (optional, to balance acidity)
Salt and pepper to taste
1 tsp dried oregano
1 tsp dried basil
For the Cheese Mixture:
15 oz ricotta cheese
1 egg
1 cup grated Parmesan cheese
2 cups shredded mozzarella cheese (divided)
1 cup shredded cheddar cheese
1 tbsp dried parsley (optional)
1 tsp garlic powder (optional)
For the Lasagna:
12 lasagna noodles (boiled and drained)
1-2 tbsp olive oil (to prevent sticking on noodles)
ADVERTISEMENT
