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This savory veggie and cheese pie is packed with flavor and perfect for a hearty meal. The combination of fresh vegetables, eggs, cheese, and a soft, fluffy crust will make this dish a family favorite!
Ingredients
- Potatoes – 2, peeled and chopped
- Tomatoes – 3, chopped
- Green chili peppers – 4, chopped
- Green onions – 2, chopped
- Eggs – 4
- Salt – to taste
- Milk – 100 ml
- Vegetable oil – 100 ml
- Flour – 400 g
- Baking powder – 16 g
- Grated cheese – to taste (for filling and topping)
Instructions
see continuation on next page
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