Chocolate “Salami” Delight: A Fun and Tasty Treat

Some desserts are more than just sweet—they’re nostalgic, fun, and a little creative. Chocolate “salami” is one of them. Despite the unusual name, there’s no meat involved. The name comes purely from its appearance, which resembles a salami sausage.

Made with rich chocolate, crunchy cookies, and roasted walnuts, this no-bake treat is a hit at holidays, birthdays, and family gatherings. It’s easy to prepare, visually striking, and delightfully indulgent.

The joy comes not just from eating it, but also from making it—rolling the chocolate mixture into a log, chilling it, and then slicing into rounds to reveal a beautiful mosaic of cookies and nuts inside.

Ingredients

• 2 (4.9 oz) packages Maria’s cookies, crumbled

• 30 g roasted walnuts, coarsely chopped

• 2 cups chocolate chips

• ¾ cup heavy cream

• ¾ cup butter, diced

• ⅓ cup powdered sugar (for dusting)

Instructions

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