Ingredients (makes 1 loaf): For the Dough: 3 cups (375g) all-purpose flour ¼ cup (50g) granulated sugar 2 ¼ tsp (1 packet) active dry yeast 1 tsp salt 3 large eggs, room temperature ¾ cup (180ml) warm milk ½ cup (115g) unsalted butter, softened 1 tsp vanilla extract ½ cup raisins ½ cup dried cranberries … Read more
Ingredients (makes about 12 truffles): 1 ½ cups unsweetened shredded coconut (plus extra for rolling) ½ cup almond butter (or peanut butter if preferred) ¼ cup honey or maple syrup (for sweetness) Optional: A pinch of sea salt for extra flavor 12 whole almonds (or use almond slivers if you prefer smaller bites) 🔪 Instructions: … Read more
Ingredients (makes about 20 meatballs): 1 lb (450g) ground beef (or ground turkey, chicken, or a mix) ½ cup breadcrumbs (use panko for extra crunch) ¼ cup grated Parmesan cheese 1 large egg 2 cloves garlic, minced ½ cup finely chopped parsley (or 1 tbsp dried parsley) 1 tsp dried oregano ½ tsp salt ¼ … Read more
Ingredients (serves 4–6): 1 sheet of puff pastry (store-bought or homemade) 2 tablespoons olive oil or butter 1 medium onion, chopped 2 garlic cloves, minced 5 cups fresh spinach (or about 1 package frozen spinach, thawed and drained) 1 cup ricotta cheese 1 cup shredded mozzarella cheese ½ cup grated Parmesan cheese 1 large egg … Read more
Ingredients (serves 4–6): 2 cups fresh spinach, chopped (or 1 cup frozen spinach, thawed and drained) 1 cup all-purpose flour 2 large eggs ½ cup grated Parmesan cheese (or any cheese you prefer) 1/3 cup olive oil or melted butter 1 teaspoon baking powder ½ teaspoon garlic powder (or fresh garlic, minced) Salt and pepper … Read more
Ingredients (makes 8–10 rolls): 8 slices of white sandwich bread (or soft whole wheat bread) 4 oz (115g) cream cheese (or soft cheese spread) 2–3 tablespoons mayonnaise (optional, for extra creaminess) 1 cup thinly sliced deli meats (ham, turkey, or chicken) ½ cup shredded mozzarella cheese (optional) ½ cup fresh spinach leaves (or lettuce) 1 … Read more
Ingredients (serves 4): 2 medium zucchinis 1 cup all-purpose flour (for batter) 1 teaspoon baking powder ½ teaspoon salt ¼ teaspoon black pepper ½ cup cold water (or more if needed) ½ cup breadcrumbs (optional, for extra crunch) Vegetable oil for frying (about 1-2 cups) Optional: grated Parmesan cheese for topping 🔪 Instructions: see … Read more
Ingredients: 3 medium potatoes (about 400 g) Seeds oil 300 g of champignon mushrooms 60 g of fresh onions Parsley Salt and pepper Sweet paprika 5 g of cumin 3 eggs Olive oil Directions: see continuation on next page
Ingredients (makes about 12-15 cakes): 3 cups cornflakes (or your preferred breakfast cereal) 200g (7oz) milk chocolate (or dark chocolate, if you prefer) 100g (3.5oz) butter 3 tablespoons golden syrup or honey (optional, for extra sweetness) ½ teaspoon vanilla extract (optional, for flavor) 🔪 Instructions: see continuation on next page
Ingredients (serves 6–8): For the apple topping: 2 large apples (firm varieties like Honeycrisp or Granny Smith) 3 tablespoons unsalted butter ¼ cup brown sugar ½ teaspoon cinnamon A pinch of nutmeg (optional) For the cake batter: 1 cup all-purpose flour ½ cup granulated sugar 1 teaspoon baking powder ¼ teaspoon salt 2 large eggs … Read more
