Creamy Shrimp Cheese Rolls

Directions:

1. Mix shrimp, cream cheese, chives, salt, and pepper in a bowl.

2. Spread filling onto spring roll wrappers and roll tightly.

3. Brush lightly with oil.

4. Air fry at 375°F (190°C) for 8–10 minutes, or pan-fry until golden.

5. Serve warm with your favorite dipping sauce.