Traditional Chinese Vegetarian Spring Rolls
Ingredients: 2 tablespoons vegetable oil (plus more for frying) 2 cups finely shredded cabbage 1 cup grated carrot ½ cup bean sprouts (optional) ½ cup finely sliced mushrooms (shiitake or button) 2 green onions, finely chopped 2 cloves garlic, minced 1 tablespoon soy sauce 1 teaspoon sesame oil Salt and white pepper to taste 1 … Read more