Slow Cooker Chicken and Mushroom Stroganoff

Directions

1. Gather all ingredients.
2. Put chicken, butter, and dressing mix in a slow cooker.
3. Mix together well and cook on Low for 5 to 6 hours.
4. Add condensed soup and cream cheese. Mix together and cook on High until heated through and warm, about 30 minutes.
5. Serve and enjoy!