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Bake
Bake for 45–50 minutes, until the crust is golden and the filling is bubbling.
Let cool before slicing.
Serving Suggestions
Serve warm with:
- Vanilla ice cream
- Whipped cream
- Caramel drizzle
- A cup of coffee or tea
Storage
Store at room temperature for up to 2 days or refrigerate for up to 4 days.
Why This Recipe Is So Loved
Apple pie combines a flaky crust with warm, spiced fruit for a comforting dessert that feels like home. The balance of sweetness and spice makes it timeless and satisfying.
Tasty Apple Pie is a classic that brings warmth and tradition to every table.
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