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Ingredients (Makes 12 Breadsticks)
For the Dough:
2 cups all-purpose flour
1 tsp baking powder
1 tsp garlic powder
1 tsp dried rosemary (or 1 tbsp fresh, chopped)
½ tsp salt
¼ tsp black pepper
¼ cup olive oil
¾ cup warm water
For the Cheese & Topping:
½ cup shredded cheddar cheese
¼ cup grated Parmesan cheese
1 tbsp butter , melted (for brushing)
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