Loaded Baked Potato Soup

Ingredients

• 6 slices bacon, cooked and crumbled

• 4 tablespoons unsalted butter

• 1 small onion, diced

• 3 cloves garlic, minced

• ¼ cup all-purpose flour

• 4 cups chicken broth

• 4 large russet potatoes, peeled and diced

• 1 cup heavy cream or whole milk

• 1 ½ cups shredded cheddar cheese

• Salt and black pepper, to taste

Toppings:

• Extra shredded cheddar

• Sour cream

• Chopped green onions

• Crumbled bacon

Preparation

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