King’s Hawaiian Cheesecake Danish Recipe
Ingredients for King’s Hawaiian Cheesecake Danish This recipe turns a store bought roll into a gourmet pastry in under 30 minutes. Here’s exactly what you’ll need: For the Cheesecake Filling 8 oz (226g) cream cheese, softened 1/4 cup (50g) granulated sugar 1 teaspoon vanilla extract 1 egg yolk (room temperature) For the Base 1 package … Read more