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This comforting casserole is a hearty and delicious meal that’s perfect for a cold winter day. It’s packed with flavor and easy to prepare. The combination of ground beef, vegetables, and creamy soup creates a satisfying dish that’s sure to please the whole family.
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 pound |
| Onion, chopped | 1 medium |
| Garlic, minced | 2 cloves |
| Carrots, sliced | 1 cup |
| Celery, sliced | 1 cup |
| Frozen peas | 1 cup |
| Cooked egg noodles | 2 cups |
| Cream of mushroom soup | 1 can (10.5 oz) |
| Shredded cheddar cheese | 1 cup |
| Milk | 1/2 cup |
| Salt and pepper | To taste |
| Olive oil | 1 tablespoon |
Instructions
see continuation on next page
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