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This classic sweet treat delivers a perfect blend of rich, fudgy chocolate and crispy, crunchy rice cereal. It is a quick, no-bake recipe that is perfect for holiday dessert platters or an afternoon snack.
đź›’ Ingredients
- 3 tablespoons unsalted butter
- 1 package (10 oz / 280g) regular marshmallows (or 4 cups mini marshmallows)
- ½ cup creamy peanut butter (optional, but adds a delicious fudgy texture)
- â…“ cup unsweetened cocoa powder
- ½ cup semi-sweet chocolate chips (or milk chocolate chips)
- 5 cups Rice Krispies cereal
- 1 teaspoon vanilla extract
- Pinch of salt
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