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This recipe for beanie weenies is from my stepmother. Tastes good topped with grated sharp Cheddar cheese. Any leftovers will taste even better the next day.
Beanie weenies is the perfect easy retro dinner that’ll please kids and adults alike.
What Are Beanie Weenies?
Beanie weenies (a.k.a. franks and beans) is a dish that works well as a main dish or as a side. It consists of hot dogs and baked beans. A canned version is sold under the name “Beanee Weenee”.
Ingredients
Original recipe (1X) yields 4 servings
- 2 slices thick cut bacon (Optional)
- 1 (16 ounce) package hot dogs , cut into 1/4-inch slices
- 1 tablespoon olive oil (Optional)
- 1 (28 ounce) can baked beans with pork
- ½ cup ketchup
- ¼ cup Worcestershire sauce
- 1 ½ teaspoons yellow mustard
- 1 ½ teaspoons garlic powder
- ½ teaspoon onion powder
- 1 tablespoon chopped fresh parsley
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