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Slow cooker pork with potatoes is a rich, comforting, and easy one-pot meal made with tender shredded pork and soft, flavorful potatoes in a savory broth. This simple recipe is perfect for busy days when you want a hearty, home-cooked dinner with minimal effort.
Why You’ll Love This Recipe
- Fall-apart tender pork
- One-pot slow cooker meal
- Easy prep, minimal effort
- Perfect comfort food for family dinners
Recipe Details
- Prep Time: 10 minutes
- Cook Time: 6–8 hours (LOW) / 4–5 hours (HIGH)
- Total Time: up to 8 hours
- Servings: 4–6
Ingredients
- 1½–2 lbs (700–900g) pork shoulder or pork roast
- 3–4 medium potatoes, diced
- 1 small onion, chopped
- 3 cloves garlic, minced
- 2 cups chicken broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 tablespoon olive oil
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