Root Beer Float

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The classic Root Beer Float is a beloved American fountain favorite that requires just two core ingredients: vanilla ice cream and chilled root beer. The magic lies in the fizzy, creamy foam created when the carbonated soda hits the ice cream. 🛒 Ingredients

Old-Fashioned Tomato Pie

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This savory tomato pie has layers of juicy, ripe sliced tomatoes, cheese, bacon, and fresh basil! It’s so delicious and perfect for summer. Celebrate summer with this homemade tomato pie. It’s the perfect way to use up fresh seasonal produce! If you’re not familiar with tomatoes in pie, you’ve been missing out. Imagine in your … Read more

Swiss Steak

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An old family favorite salvaged from our 30-plus-year-old cookbook. We like this served over egg noodles. I like to increase the tomatoes to a 15 ½-ounce can, and I use a full green pepper and add a teaspoon of paprika. Ingredients 1/2x1x2x Original recipe (1X) yields 6 servings

Creamy Cucumber Salad

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This is the cucumber salad my mom made when I was small. It’s deliciously creamy, sweet, and tangy at the same time. It’s still one of my favorite summer salads! Ingredients 1/2x1x2x Original recipe (1X) yields 8 servings

Lemon Merengue Pie

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This lemon meringue pie is so delicious and perfect for sharing! The homemade lemon curd filling is flavored with lemon juice and zest. It’s tart, smooth, and pairs perfectly with the sweet and fluffy meringue topping. Ingredients 1/2x1x2x Original recipe (1X) yields 8 servings Lemon Filling: Meringue:

French Bread Pizza

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French bread pizza is easier than making homemade pizza dough and faster than calling out for delivery. Just pick up a loaf of fresh French bread and use your favorite toppings for a quick-and-easy dinner. For fun, let the kids add their own pizza toppings. And don’t forget—this makes some great Game Day food, sliced … Read more